Tasmania’s brave new voice in whisky

Crafted from 100% Tasmanian ingredients and inspired by the island’s iconic dolerite cliffs, Cape Hauy breaks with Scotch tradition to deliver a whisky - and a brand - that’s uniquely its own.

Every detail reflects place and purpose: from the stone-like stopper and vertical typography, to the sculptural elements of the brand world.

A limited release of just 1,000 bottles is available from May 2025.

Cape Hauy doesn’t just reference Tasmania, it’s carved from it.”

Rowena Curlewis,
Co-founder & CEO of Denomination

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